The agri-food sector versus COVID-19 Experiences of some projects in Latin America

The agri-food sector versus COVID-19 Experiences of some projects in Latin America

Publication of the Series of Technical Documents of EUROCLIMA+

Technical Document #2

The Resilient Food Production sector of the EUROCLIMA+ Programme is supporting the implementation of ten projects in eleven countries of the Latin American region, aimed at promoting climate change adaptation and contributing to the implementation of Nationally Determined Contributions (NDCs) by identifying best practices for resilient agricultural production in food value chains in the agricultural sector.

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